Admission Open 2021

Courses

HOTEL & HOSPITALITY MANAGEMENT (BHHM)

  • Food Production
  • F & B Servic
  • House Keeping Operations
  • Front Office Operations
  • Catering Service
  • Communication Fundamentals
  • A New Course
  • Second Course
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MASTER OF HOTEL MANAGEMENT (MHM)

  • Food And Beverage Production
  • Food And Beverage Service
  • Accommodation Operations
  • Front Office
  • Business Communication
  • Hygiene And Food Safety
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CRUISE-LINE MANAGEMENT

  • Galley Operation
  • Purser Service
  • Vessel Familiarization
  • United State Public Health
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DIPLOMA IN HOTEL MANAGEMENT

  • Food And Beverage Production
  • Food And Beverage Service
  • Accommodation Operations
  • Front Office
  • Business Communication
  • Hygiene And Food Safety
  • Computer Application
  • Food Safety And Microbiology
  • Food And Beverage Control
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HOTEL MANAGEMENT (CERTIFICATE)

  • Food And Beverage Production
  • Food And Beverage Service
  • Accommodation Operations
  • Front Office
  • Business Communication
  • Hygiene And Food Safety
  • Computer Application
  • Food Safety And Microbiology
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